🥘 Ingredients
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MorningStart Farms chipotle black bean burgers2
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Southwest or Mexican seasoning2 tsp
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flour tortillas10
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melted butter1 Tbsp
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red or green bell pepper2 Tbsp
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salsa1/2 c
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shredded cheddar or jack cheese1/2 c
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shredded lettuce2.5 c
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shredded pepper jack cheese4 tbsp
🍳 Cookware
- medium bowl
- pizza cutter
- baking sheet
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1In a medium bowl , toss together MorningStart Farms chipotle black bean burgers thawed and cut into 1/4" pieces, salsa , shredded cheddar or jack cheese , shredded pepper jack cheese , and Southwest or Mexican seasoning .MorningStart Farms chipotle black bean burgers: 2, salsa: 1/2 c, shredded cheddar or jack cheese: 1/2 c, shredded pepper jack cheese: 4 tbsp, Southwest or Mexican seasoning: 2 tsp
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2Use a pizza cutter to cut flour tortillas into 7" triangles.flour tortillas: 10
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3Place about 2 Tbsp of burger mixture into center of each triangle. Fold corners of large triangles over filling, completely enclosing filling and making small triangles. Secure with toothpicks.
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4Place on baking sheet . Brush with melted butter and bake at 375°F for 9 to ⏱️ 12 minutes .melted butter: 1 Tbsp
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5Arrange on top of shredded lettuce . Spring with finely chopped red or green bell pepper .shredded lettuce: 2.5 c, red or green bell pepper: 2 Tbsp